Enjoy fresh BC wine and food from the comfort of your home.
We are all doing our part to keep our families, coworkers and communities safe. We wish to express our sincerest gratitude for the ongoing support of your local industry. Restaurants are working hard to find innovative ways for our modified daily lives. They are creating special take out menus, providing curbside pickup, takeout, delivery and now they can even provide you with BC wine with your food order. Check out each restaurant to learn about their special offers and the creative ways they are continuing to serve you.
Visit Working Together to watch entertaining videos, learn about BC wine- and see what your favourite retailers and restaurants are doing to help you enjoy wine at home. From light and refreshing whites, to bold and sun-ripened reds, BC wines has something for everyone.
Vancouver Restaurants
FABLE KITCHEN
Vancouver
Every great story needs a beginning. Our story begins with Trevor Bird. While competing on Season 2 of Top Chef Canada during the ever popular “Restaurant Wars” episode, Trevor came up with the name for the team’s farm to table restaurant concept: FABLE.
FISHWORKS
Vancouver
The Lower Lonsdale restaurant scene is in need of a seafood restaurant that utilizes the bounty of fresh seafood from our unique and celebrated West Coast. Fishworks restaurant will feature timeless classics as well as contemporary , modern cuisine.
DAVIE DOSA COMPANY
Vancouver
Davie Dosa Company brings an exotic culinary experience of traditional Southern Indian cuisine and delicious cocktails to a vibrant neighbourhood.
BC URBAN KITCHEN & WINE BAR
Vancouver
A wine–first approach to all day grazing and shared–plate socializing.
NOMAD RESTAURANT
Vancouver
Highly stylized food and hand-crafted cocktails made by award-winning chefs and bartenders in a comfortable atmosphere.
RESTAURANT 62
Vancouver
Modern, low-lit restaurant offering locally sourced, Pacific Northwest eats & a notable BC wine list.
STEM JAPANESE EATERY
Vancouver
A place where their passion for creatively-crafted seasonal dishes could be enjoyed by the community in which they lived.
THE RENFREW PUB
Vancouver
The Renfrew Pub is the homey gathering place for locals and visitors at the heart of Port Renfrew.
WATER ST. CAFE
Vancouver
Our culinary team works with local suppliers to bring in the freshest of products to showcase the best that BC has to offer.
TUC CRAFT KITCHEN
Vancouver
Tuc Craft Kitchen located in the heart of Vancouver’s historic Gastown district servers seasonal, farm-to-table comfort food paired with a carefully curated list of New & Old World wines, inventive cocktails, and local craft beer.
WENDEL’S BOOKSTORE & CAFé
Vancouver
Since 1997 Wendel’s has focused on hand crafted fresh foods sourced locally.
ANCORA AMBLESIDE
Vancouver
Embracing the harmony of Peruvian and Japanese cultures while incorporating the bounty of the West Coast
Ancora’s cuisine manifesto is hinged on sustainable seafood, while sourcing local and international ingredients, and draws inspiration from its Pacific Northwest surroundings. Understanding the city’s dining evolution has inspired Ancora to create a menu that accommodates all of its diners’ culinary desires, combining flavours and techniques which embrace several diverse cultures in a modern, yet approachable setting.
HONEY SALT
Vancouver
Serving chef-driven, farm to table cuisine with an emphasis on locally & regionally sourced ingredients that highlight the bounty of British Columbia.
Papi’s Seafood and Oyster Bar
Vancouver
Papi’s Seafood and Oyster Bar features the best fresh catches from the Pacific Northwest, sea inspired cocktails, sun soaked patio, and the picturesque view of English Bay.
The name, a winking nod to the God of the Sea, Poseidon, evokes the connection to the water and is reflected in the monochromatic colour palette as well as the use of his trident motifs throughout the space. Just as a goddess should be treated, the centerpiece of the restaurant is a full-wall mural depicting the Sea Goddess, Amphitrite – painted by local artists, Arden Marow Ross and Peter Ricq.
UVA Wine & Cocktail bar
Vancouver
Since opening its doors in the heart of downtown Vancouver’s cultural and entertainment district, UVA has garnered the attention of Vancouverites and industry professionals as one of Vancouver’s top wine and cocktail bars. Winning numerous awards over the years for its seasonal cocktail and varied wine program, it has solidified itself as one of the best place to get a drink!
Ancora False Creek
Vancouver
Embracing the harmony of Peruvian and Japanese cultures while incorporating the bounty of the West Coast Ancora’s cuisine manifesto is hinged on sustainable seafood, while sourcing local and international ingredients, and draws inspiration from its Pacific Northwest surroundings. Understanding the city’s dining evolution has inspired Ancora to create a menu that accommodates all of its diners’ culinary desires, combining flavours and techniques which embrace several diverse cultures in a modern, yet approachable setting.
Dockside Restaurant
Vancouver
Dockside Restaurant offers carefully-prepared classic dishes in a setting like no other. Located on the waterfront where Granville Island faces the city, guests can enjoy panoramic views across False Creek to the world-famous cityscape of Yaletown and beyond to the mountains of the North Shore.
Kingston Taphouse & Grille
Vancouver
Located in the heart of downtown, The Kingston Taphouse & Grille, is an ideal location for group events. Six unique rooms allow for multiple and varied experiences, from intimate sitdown dinners to lively cocktail and appetizer receptions that are sure to be a hit with your group.
VV Tapas Lounge
Vancouver
A brand new gathering place for Vancouverites who share a passion for artfully prepared small plates, locally and internationally sourced wines, craft beers and ciders, and most importantly, good company.
Bacchus Bistro at Chaberton Estate Winery
Vancouver
Overlooking the 55 acres vineyard of Chaberton Estate Winery, the Bacchus Bistro serves authentic French Bistro cuisines prepared with local ingredients and a West Coast flair.
The Acorn
Vancouver
The Acorn is an award-winning, vegetable-forward restaurant and bar located at the heart of Vancouvers Main St. It is a destination for diners seeking the best most creative meals made from fresh, locally sourced ingredients. Carefully crafted dishes cater to vegans and gluten-free diners while ensuring that even the staunchest meat-eaters leave fully satisfied.
Stock & Supply
Vancouver
Situated in the Delta Hotels Vancouver Downtown Suites on the edge of historic Gastown, Stock & Supply offers guests a warm and approachable environment with a focus on local and sustainable ingredients. Design-your-own boards are available for weekend brunch, lunch, happy hour and dinner with thoughtfully curated options, paired alongside our unique cocktail list.
Kelowna Restaurants
CRAFT BEER MARKET
Kelowna
CRAFT Beer Market is a premium casual restaurant with over 100 taps of beer & wine on and a menu featuring handcrafted items made with fresh local ingredients whenever possible.
RauDZ REGIONAL TABLE
Kelowna
We’re serious about supporting local.
We’re blessed in the Okanagan to have a large number of independent growers, vintners and crafts people who excel at what they do.
OAK + CRU
Kelowna
Oak + Cru Social Kitchen and Wine Bar draws its inspiration from the bounty of the Okanagan Valley, which includes over 250 wineries, a burgeoning craft beer industry and an abundance of local food producers and artisans.
SALT & BRICK
Kelowna
Salt & Brick is truly Kelowna’s Most Unique Culinary Experience.
SUNNY’S MODERN DINER
Kelowna
Another inspired restaurant by RauDZ Creative Concepts located around the corner from RCC hotspots RauDZ Regional Table & micro bar & bites Brush up on your diner lingo for fresh innovative takes on diner fare.
PERCH
Kelowna
Perch is deliberately sophisticated yet unapologetically edgy, our timeless ambience provides an intimate setting for your most memorable moments.
Old Vines Restaurant at Quails’ Gate Winery
West Kelowna
An all-season culinary destination, Old Vines Restaurant was designed to offer guests the ultimate food and wine experience in a spectacular vineyard setting. Widely-regarded as one of the best restaurants in the country, Old Vines Restaurant was privileged to be listed in the Top 100 restaurants in Canada by Open Table. Chef Roger Sleiman and his team believe in a philosophy of fresh simplicity: the menu is inspired by regional Okanagan and West Coast ingredients prepared in the classical tradition and, by partnering with local growers and artisanal producers, they create food that not only reflects our region but also beautifully compliments our wines.
THE OKANAGAN TABLE
Kelowna
Restaurant innovators, RauDZ Creative Concepts Ltd. (RCC), are bringing their latest idea to life in downtown Kelowna. Like ‘The Okanagan Table’ cookbook that encouraged us to get in the kitchen and cook, this new space, ‘The Okanagan Table – kitchen | events | catering’ continues to share that enthusiasm with almost endless opportunities to enjoy food and its preparation.
Blu Saffron Bistro at Volcanic Hills Estate Winery
West Kelowna
The Bistro will be offering lunch and dinner either in the restaurant or on the large patio, with breath taking lake and vine views. With daily changing features to make the most of what is on offer, all paired with one of Volcanic Hills award winning wines.
Chaos Bistro at Ex Nihilo
Lake Country
Vineyards will surround you with fragrant aromas and beautiful vistas of the Okanagan scenery as you indulge in tasty eats. Inspired by local farms and gardens, we present epicurean interpretations of neapolitan wood fired pizza (seasonal), tapas and salads.
The Lookout Restaurant at Gray Monk Estate Winery
Lake Country
Raise a glass, savour local bounty and bask in the view. The Lookout Restaurant at Gray Monk Winery showcases the best of what the Okanagan has to offer in a casual elegant atmosphere. Executive Chef Maurice Desharnais will be curating a seasonal menu that celebrates and supports our local farmers.
Home Block at Cedar Creek Estate Winery
Kelowna
At Home Block Restaurant, we embrace the bounty of the Okanagan while our name pays homage to the Home Block Vineyard which surrounds us. Our building is crafted from fieldstone and 100-year-old reclaimed barn wood and our cuisine draws on those elemental roots. We integrate natural cooking methods like our wood-fired grill fueled by timber from local orchards and seasoned barrel staves. The result is honest, confident, and approachable food that unites flawlessly with CedarCreek wine.
Garden Bistro at O’Rourke’s Peak Cellars
Lake Country
The Garden Bistro menu is designed to complement the wines, and explore seasonal flavours through the guests’ palate. These flavour combinations and ingredients pair beautifully with the unique taste our aromatic white wines, 100% estate grown in Carrs Landing, Lake Country produced by winemaker Adrian Baker.
Red Fox Club
West Kelowna
Red Fox Club is a modern native restaurant revitalizing age old techniques into todays palate.
Okanagan Sylix history and respect for the aboriginal people are the real inspiration behind this creative ever changing menu.
Indulge in native fry bread called bannock or bison tartare served on flat rocks
highlighting the diversity of truly a Canadian experience.
Sunset Bistro at Summerhill Pyramid Winery
Kelowna
Winery restaurant with vineyard views, offering Canadian fare made with locally sourced ingredients.
Oliver / Osoyoos Restaurants
MIRADORO
South Okanagan
A partnership between Tinhorn Creek and BC culinary legend Manuel Ferreira, Miradoro combines one of Canada’s top wineries with an award-winning chef and an unbeatable view of the South Okanagan’s Golden Mile Bench.
SEE YA LATER RANCH RESTAURANT
South Okanagan
Enjoy a ranch/fusion-style lunch in the cozy and historic Major Fraser Room or on our Patio Lounge.
TERRAFINA AT HESTER CREEK BY RauDZ
South Okanagan
Meaning ‘from the earth‘ Terrafina is a gorgeous Tuscan style restaurant nestled amongst the vines of Hester Creek Estate Winery in Oliver.
THE BEAR THE FISH THE ROOT AND THE BERRY
South Okanagan
Modern vineyard cuisine inspired by our Indigenous roots.
Smoke & Oak Bistro at Wild Goose Vineyards & Winery
Okanagan Falls
Southern “Okanagan” BBQ in the heart of the Valley!
Visit us for a new spin on casual dining. Enjoy the vineyard view from our tasting room patio while you dig into some amazing appetizers and salads, local meats on the smoker, flatbreads, and creatively inspired sandwiches. The Wild Goose Bistro team believes in using local products and flavours in new ways to bring the world of cuisine to Okanagan Falls.
Masala Bistro at Kismet Winery
Oliver
The name Kismet is derived from the Punjabi word ‘destiny’. We consider ourselves lucky to be able to consider Canada our home that provided us with endless possibilities. This has been a long time dream of our family to share our labour of love and hard work directly with customers.
Vancouver Island Restaurants
10 ACRES KITCHEN
Vancouver Island
Staying true to Farm to Plate principles, our own 10 acre farm provides the Kitchen with ethically raised livestock and organically grown produce. Our meals celebrate the “merroir” of the Pacific west coast and we strive to support local & regional fishermen, crabbers, oystermen, farmers, food and drink producers.
10 ACRES COMMONS
Vancouver Island
We have something in Common. We are part of the same community. The Commons is a place for you. Warm + welcoming with a locally inspired menu featuring sustainable seafood, organic produce from our farm and local spirits + craft brews.
FIRE + WATER RESTAURANT
Vancouver Island
Come and see why Fire + Water has quickly become a favourite among locals and visitors alike.
ALPINA
Vancouver Island
Atop the forested heights of the Malahat ridge overlooking the picturesque Saanich Inlet is an incredible west coast fine dining experience unlike any other on the island.
LOCALS
Vancouver Island
At Locals Restaurant, we are about celebrating the uniqueness of the Comox Valley and Vancouver Island, and hold a strong belief in local environmental sustainability and quality.
SOOKE HARBOUR HOUSE
Vancouver Island
The Sooke Harbour House Kitchen serves local, seasonal and organic foods, and the menu changes daily to reflect this.
UNSWORTH RESTAURANT
Vancouver Island
A Culinary celebration of all-things Vancouver Island.
VISTA 18
Vancouver Island
Victoria, BC’s only rooftop restaurant, where the view is only outdone by our menu of international flavours combined with fresh local ingredients.
CHURCH & STATE BISTRO
Vancouver Island
A stunning winery bistro located in the heart of the Saanich Peninsula on Vancouver Island.
Nohra Thai Kitchen
Victora
Nohra is the name of the classic dance of Southern Thailand. From this bold, elegant and yet understated art form, Nohra Thai Kitchen derives both its name and its aesthetic. Bold, elegant, beautiful flavours of classic Southern Thai cuisine with subtle yet distinctive variations that take it to a new level.
Little Jumbo
Victora
For over 6 years our Little Jumbo has emphasized the fine craft of preparing fresh local food with a focus on continental and contemporary, and pairing it with fine wines and the best of classic and modern mixology.
Urban Forage Catering
Victora
We are a team of passionate chefs who keep your health front and center while still blowing up your taste buds with our amazing creations.
Kamloops Restaurants
CORDO RESTO + BAR
Thompson Valley
At Cordo we prepare food in an innovative and nutritious manner inspired by our region and the season. We combine classic cooking techniques with a modern approach incorporating fresh herbs, local produce and regional wines whenever possible.
STORMS ON THE RIVER
Thompson Valley
Storms on the River is a locally owned and operated family restaurant right on the shores of the beautiful South Thompson River in Kamloops, B.C.
FORNO ON 5TH
Thompson Valley
We feature seasonally influenced Mediterranean cuisine that pair with our craft cocktails, local wines and inspired brews.
THE NOBLE PIG
Thompson Valley
A creative menu that is made up of market fresh ingredients that are prepared with honest, classic techniques, we can provide our guests the experience of great food in a casual pub environment.
Terrace at Monte Creek Ranch Winery
Thompson Valley
The Team at Monte Creek Ranch Winery welcomes wine lovers and farm fresh food fans to stop by and experience the beauty and bounty that first brought pioneers West. Witness for yourself the lure of this new frontier with a relaxing meal overlooking the Lion’s Head Vineyard and South Thompson River.
Uptown Chefs Catering
Thompson Valley
Uptown Chefs is comprised of highly skilled chefs, great locally sourced products and an amazing service team. We are based inside the Coast Kamloops Hotel and Conference Center, where we provide exclusive catering services to all events held at the Hotel.
Northern BC Restaurants
FUKASUKU
Northern BC
Fukasaku is devoted to authentic BC products and committed to sustainability, locality, and healthy eating.
The Kitchen at Fort Berens
Lillooet
Discover Lillooet’s regional cuisine featuring fresh, local ingredients and classic, old-world techniques. Come experience our warm hospitality, award-winning wines and the finest bounty from Lillooet.
Penticton Restaurants
THE KITCHEN
Penticton
At The Kitchen you will find a friendly atmosphere operated with family values and honest simple preparation. The best way to experience the Kitchen is through “Chef’s Choice”, where Abul will bring out course after course of vegetarian, seafood, meat tapas with surprises along the way. Chef’s choice enables Abul’s creativity to be tested and opportunity to diverge from the normal menu.
TIME WINERY & KITCHEN
Penticton
While the literal definition of TIME may be elusive, it is an observed phenomenon which allows us to honour key moments in our shared journey through life. With 50 vintages of experience in the South Okanagan, the team knows that our unique terroir can offer the right wine to celebrate any occasion. TIME Winery is committed to creating wines that express the unique flavours of Okanagan wine country.
The Bistro at Hillside Winery
Naramata
The Bistro’s newly imagined menu has been masterfully created with a focus on small plates allowing our guests to indulge in a fun sharing experience and a symphony of flavours.
JoieFarm Piqnique
Naramata
Le Comptoir at Joie Picnique is not a restaurant, rather a beautiful outdoor salon to sit casually or throw down a blanket amongst the heritage fruit trees and orchard to enjoy some small snacks and a bottle of wine. We serve classic European dishes highlighted with fresh seasonal produce from our garden, local growers and the Penticton Farmer’s market.
Vanilla Pod Restaurant at Poplar Grove Winery
Naramata
The Restaurant at Poplar Grove provides an elegant space to showcase our world-class wines. An understated dining room highlights our stunning vista overlooking Okanagan Lake across our very own Pinot Gris vines.
The Villa Rosa Ristorante
Penticton
Longtime restaurant serving Italian classics & regional wines in a white-tablecloth dining room.
Similkameen Restaurants
ROW FOURTEEN
Similkameen
A restaurant in the heart of the Similkameen valley the organic capital of Canada.
Peachland & Summerland Restaurants
Fitzpatrick Family Vineyards Bar & Bistro
Kelowna
FITZ Bistro honours the agricultural pedigree of our region with local, seasonal ingredients that reach both into the history of our site, and the Okanagan Valley as a whole. Plus it’s a beautiful spot by the lake – a quintessential winery restaurant with an unparalleled view.
