An all-season culinary destination, Old Vines Restaurant was designed to offer guests the ultimate food and wine experience in a spectacular vineyard setting. Widely-regarded as one of the best restaurants in the country, Old Vines Restaurant was privileged to be listed in the Top 100 restaurants in Canada by Open Table. Chef Roger Sleiman and his team believe in a philosophy of fresh simplicity: the menu is inspired by regional Okanagan and West Coast ingredients prepared in the classical tradition and, by partnering with local growers and artisanal producers, they create food that not only reflects our region but also beautifully compliments our wines.

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