Terroir Kitchen
Location
Restaurant Type
Winery
Food Style
Italian Cuisine
Mediterranean Cuisine
Other
Vegetarian/Vegan
About the Restaurant
Bringing the best of the Okanagan and the Southern Interior of British Columbia to your plate, in a warm and inviting space. Utilizing years of Michelin star level training, our chef and owner, Tristan Bunkowski, is celebrating the bounty of local products and delivering them with the utmost care and attention to detail.