The Six Senses Dinner Series: Mar. 26, 2026 – Touch

An immersive Long Table Dinner Series where exceptional wine and exceptional cuisine meet in a shared sensory journey. Texture becomes the central theme: weight, temperature, mouthfeel, and structure in both wine and food. Silky, crisp, rich, and structured elements interact across each course, creating a tactile experience that changes how wine feels on the palate and how food carries flavour.


