Let’s Raclette

We’ve partnered with our friends at The Grate Cheesery to bring one of our favourite winter traditions to the farm: wine & raclette, served hot and melty, Swiss-market style.

Join us on Sunday, February 22 for the grate-est kind of Sunday—grilled raclette cheese scraped fresh onto a crusty baguette, a glass of small batch Niche wine in hand, and vineyard views stretching out in every direction.

Indoor seating will be available, but we highly recommend bundling up and enjoying your raclette outdoors—fresh air, blue skies, and that unbeatable farm view included.

Your $25 ticket includes:
• Traditional grilled raclette on a baguette
• A glass of small-batch wine
• A side of Swiss cornichons (obviously)