This February, Quails’ Gate Winery presents a limited-time Pinot & Truffle Celebration, exploring the natural harmony between Pinot Noir and the Okanagan’s first locally grown black truffles from Hidden Harvest. Across the estate, guests can experience a refined Pinot & Truffle Tasting Menu in Old Vines Restaurant, an immersive Pinot & Truffle guided tasting in...
An immersive Long Table Dinner Series where exceptional wine and exceptional cuisine meet in a shared sensory journey. This evening explores rhythm and atmosphere as part of the dining experience. Carefully paced courses, composed environments, and thoughtful sequencing allow both cuisine and wine to be experienced with focus and presence showing how attention itself enhances...
An immersive Long Table Dinner Series where exceptional wine and exceptional cuisine meet in a shared sensory journey. Aromatics lead this evening. Expressive wines meet layered, fragrant cuisine, highlighting how scent prepares the palate and shapes experience.
Join one of only 14 guests seated in our state of the art demonstration kitchen for a locally sourced, seasonally inspired menu skillfully paired with our award winning wines. Watch as the chef prepares each course & shares little known culinary secrets. Cooking Classes are a 19+ experience.
An immersive Long Table Dinner Series where exceptional wine and exceptional cuisine meet in a shared sensory journey. This dinner is built around the architecture of flavour. Wines structured by acidity, tannin, and balance are paired with dishes crafted around salt, sweetness, bitterness, and umami. Together, they demonstrate how cuisine and wine reshape one another.
An immersive Long Table Dinner Series where exceptional wine and exceptional cuisine meet in a shared sensory journey. Texture becomes the central theme: weight, temperature, mouthfeel, and structure in both wine and food. Silky, crisp, rich, and structured elements interact across each course, creating a tactile experience that changes how wine feels on the palate...
Join us to cast your vote for the next featured pizza on the menu! The talented culinary team at Terrafina will go head-to-head in a friendly competition, each crafting a unique pizza creation for you to taste and judge. Every pizza will be thoughtfully designed and prepared by members of the Terrafina culinary team. Your...
An immersive Long Table Dinner Series where exceptional wine and exceptional cuisine meet in a shared sensory journey. The final dinner invites guests to move beyond analysis and into instinct. Expressive wines meet emotionally driven cuisine; dishes and pairings designed to evoke memory, comfort, and curiosity.
Join us for a four-course, wine-paired dinner celebrating our return to VQA. Chef Adair and his team craft a seasonal menu perfectly paired with our new spring releases, while Winemaker Mark Hopley shares the story behind each wine. An evening of BC-grown flavours, fresh spring vibes, and true estate craftsmanship.