Location: Cellar Door & More Local, guest chefs and BC’s top butchers will unite to showcase their many talents. Join us May 2nd at Cellar Door and More for an afternoon featuring the region’s award-winning wineries, special craft beverage guests, delicious culinary creations, live theatre, artisan market and engaging demonstrations. This elegant yet relaxed outdoor...
Kick off Pig Out Festival weekend with a fun and interactive dinner on Friday May 1st, 2026 at Sweetgrass Restaurant. This fun and engaging evening brings culinary talent together to create a delicious multi-course feast paired with award-winning wines from Oliver Osoyoos Wine Country. Chef Shawn Cheer and his team will collaborate with Canadian Butcher...
Kick off Half Corked Marathon weekend early at the Tailgate Party, a brand-new, casual celebration on Thursday, May 28, 2026. Set in a relaxed vineyard atmosphere, guests can sample wines from across Oliver Osoyoos Wine Country while enjoying a variety of bites from local food trucks. At just $30 per person, it’s the perfect way...
New for 2026, the Block Party reimagines the long-standing Primavera Party with a fresh, elevated twist, at Nostalgia Wines on the Black Sage Road. Set across a vineyard “block,” this engaging evening invites guests to take a journey between the vines to enjoy a multi-course feast, discovering the vibrant flavours of Oliver Osoyoos Wine Country...