The Bistro at Hillside Winery
Location
Restaurant Type
Winery
Food Style
Mediterranean Cuisine
About the Restaurant
Our Bistro menu has been created with a focus on small plates allowing our guests to indulge in a unique sharing experience with a melody of local and foraged flavours.
Get taken on a Food Lover’s journey, with terroir-to-table cuisine that draws inspiration from the Naramatian lifestyle. Executive Chef Brandon Frederick & our bistro team invite our guests to sit back, slow down and savour. Be delighted while you enjoy interesting flavour combinations and ingredients that pair beautifully with Hillside’s award-winning wines crafted by Kathy Malone, from 100% Naramata grapes.
The Bistro features a striking 65 seat dining area, lower outdoor patio and an upper open-air patio with breathtaking views of Okanagan Lake.
