THE KITCHEN

At The Kitchen you will find a friendly atmosphere operated with family values and honest simple preparation. The best way to experience the Kitchen is through “Chef’s Choice”, where Chef will bring out course after course of vegetarian, seafood, meat tapas with surprises along the way. Chef’s choice enables creativity to be tested and opportunity to diverge from the normal menu.

“Portuguese tapas with Mexican flare” The Kitchen, was created in 2012 being the “First Okanagan restaurant serving Tapas”, with the goal of setting itself apart from pretentious fine dining three course menus. Our goal was to develop a more social and interactive way of eating. Our Chef crafts a wide range of diverse dishes served Tapa style, inspired by Da Silva vineyards wines.