Discover
SIMILKAMEEN VALLEY Wine Country
Similkameen Valley Wine region
The Similkameen Valley is a pristine stretch of vineyards, set amongst the dramatic backdrop of rugged and awe-inspiring mountains. Considered the “organic capital of Canada”, the area is known for small farms and producers dedicated to creating quality produce, delectable foods, and award-winning wines.
Due to the tall surrounding mountains, and the reflectivity of the rock, heat remains in the valley long after the sun sets. The valley is arid with persistent winds that can reduce the moisture in the vines and the soil. Even above ground irrigation can evaporate before touching the ground. The wind does minimize mildew, so vineyards generally don’t require frequent spraying.
FACT: The Similkameen Valley lies west of Osoyoos with the majority of vineyards located around Cawston and Keremeos.
FACT: Significant winds help naturally keep vineyards in this arid valley free of pests and disease, making this region well-suited for organic farming.
FACT: Due to the steep surrounding mountains, and the reflectivity of the rock, heat remains in the valley long after the sun sets.
FACT: 1,561 growing degree days. (Cawston)
FACT: Various soil types, including stony, gravelly, and silty loams from glacial rock formation.
Keremeos Vineyards (Now Called St. Laszlo) – 1984
First Winery
768
Acres Planted
22
LICENSED GRAPE WINERIES
SIMILKAMEEN VALLEY
WINERIES
Exploring British Columbia’s vineyards reveals the unique terroir & diverse varietals flourishing in this picturesque Canadian province.
Similkameen Valley
Similkameen Valley
Similkameen Valley
Similkameen Valley
Similkameen Valley
Similkameen Valley
Similkameen Valley
Similkameen Valley
Similkameen Valley
EXPLORE
MORE BC WINE REGIONS
The Okanagan Valley
10,920
Acres Planted
222
Licensed Grape Wineries
With an ever-changing panorama, the valley stretches over 250 kilometres, across sub-regions, each with distinct soil and climate conditions suited to growing a range of varietals from sun-ripened reds to lively fresh and often crisp whites.
Kootenays
117
Acres Planted
5
Licensed Grape Wineries
Located in the southeastern corner of British Columbia, the Kootenay region is home to pristine rivers, lakes, waterfalls, beaches, mineral hot springs, alpine meadows and snow-capped mountains.
Shuswap
107
Acres Planted
9
Licensed Grape Wineries
Wines have been produced here since 1997, predominately of cool climate varieties, which is understandable as it is one of the most northerly grapegrowing regions in North America.
Thompson Valley
93
Acres Planted
4
Licensed Grape Wineries
Nestled amongst the natural beauty of the North and South Thompson Rivers in and around Kamloops, the rain shadow of the high coastal mountains, the semi-arid conditions and diverse microclimates provide many creative options for our winemakers to shine.
The Similkameen Valley
768
Acres Planted
22
Licensed Grape Wineries
The Similkameen Valley is a pristine stretch of vineyards, set amongst the dramatic backdrop of rugged and awe-inspiring mountains. Considered the “organic capital of Canada”, the area is known for small farms and producers dedicated to creating quality produce, delectable foods, and award-winning wines.
Fraser Valley
194
Acres Planted
42
Licensed Grape Wineries
Encompassing Vancouver, Surrey, Richmond, New Westminster to Delta, Langley, Aldergrove and Abbotsford in the east, the Fraser Valley wine region is dedicated to producing high quality, handcrafted wines with diverse varieties and styles: from unique fruit wines to delicious sparkling wines to fresh, fruit-forward table wines to fortified.
Lillooet
51
Acres Planted
2
Licensed Grape Wineries
One of the oldest towns in the province, Lillooet is located at the southern tip of the Cariboo Chilcotin region of British Columbia. The climate is very similar to the traditional grapegrowing regions in the Okanagan Valley with long, hot, dry summers. However, nights are cooler, making average summer temperatures slightly lower than the Okanagan, but at the same time preserving the fresh crisp acidity in the wines.
Gulf Islands
110
Acres Planted
12
Licensed Grape Wineries
A vibrant community of wine producing islands – Salt Spring, Pender, Saturna, Quadra, Gabriola, Hornby, Denman – offer a glimpse into an easygoing lifestyle that allows time to savour the quiet moments with a fitting variety of unpretentious wines.
Vancouver Island
321
Acres Planted
23
Licensed Grape Wineries
On Vancouver Island, grape winemaking really began after a provincial government-funded trial – the Duncan Project – identified Pinot Gris, Auxerrois and Ortega as promising varieties for this unique seaside environment.
Newsletter
Subscribe to the Vine
Get the details on. BC wine Events, contests, recipes, and promotions delivered right to your inbox.
Explore
Recipes & Blog Posts
Our Taste & Terroir blog features stories and advice from top guides in wine, food, travel and more.
Blistered Shishito Peppers on Grilled Sourdough with White Bean Hummus and Beetroot Tartare with Pear Butter and Kale Oil
Crostini
Easy Blini
Crème Fraîche
Homemade Ricotta
Spanish Grilled Cheese and Smoky Cream of Tomato Soup
The Perfect Snack & BC Wine Pairings for Autumn Adventures
BC Wine News: How BC Wine Country Is Preparing for a Strong Comeback
What’s Happening in BC Wine Country – 6 Reasons to Plan Your Next Trip Today
Let’s Road Trip through BC’s Wine Country By Justin Pasutto
Sip Smart: Unveiling Healthy Secrets Behind BC Wine
