Winemaker’s Dinner with Q & A Wines + Ward’s Wine Country Kitchen
November 2, 2024 @ 6:00 PM - 8:00 PM
$206
DATE | Saturday, November 2nd, 2024
TIME | 6:00pm
LOCATION | Ward’s Wine Country Kitchen
PRICE | $206.50 per person includes gratuity
Terry David Mulligan | Michal Mosny | Jason Priestley
Join Terry, Michal and Jason for an intimate dinner created by chef Ian Stilborn of Ward’s Wine Country Kitchen and perfectly paired wines form Winemaker’s Cut and Q&A.
Canapes & welcome bubbles
4-course dinner
$206.50 per person includes gratuity
Add on a signed bottle of Q&A | $50 + taxes (available dinner night)
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