Our Taste & Terroir blog features stories and advice from top guides in wine, food, travel and more.
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BC Wine and food pairings perfect for Spring
By Kurtis Kolt – Kurtis Kolt is a Vancouver-based freelance wine consultant, writer, and competition judge. Certified by London’s Wine & Spirit Education Trust and the Court of Master Sommeliers, his enthusiasm...
Sip, swirl and savour sustainably in BC wine country
By Joanne Sasvari – Joanne is a food, drink and travel writer who contributes to Postmedia publications, Destination BC and WestJet Magazine, and is the author of the forthcoming Wickaninnish Inn...
BC Wine trends to try this Spring
Rhys Pender MW – An educator, wine judge, writer, and grape grower/farmer, Pender has pursued his passion for food and wine by completing a professional culinary diploma and all levels of the WSET,...
CHEF MEETS BC GRAPE is the Perfect Valentine’s Day Pairing: Q&A with Mijune Pak
In the lead up to the Wines of British Columbia's Chef Meets BC Grape multi-city event series and the largest tasting of BC VQA Wine and food in Western Canada, we interview some of...