Taste & Terroir

BC Wine and food pairings perfect for Spring

By Kurtis Kolt – Kurtis Kolt is a Vancouver-based freelance wine consultant, writer, and competition judge. Certified by London’s Wine & Spirit Education Trust and the Court of Master Sommeliers, his enthusiasm...

Sip, swirl and savour sustainably in BC wine country

By Joanne Sasvari –  Joanne is a food, drink and travel writer who contributes to Postmedia publications, Destination BC and WestJet Magazine, and is the author of the forthcoming Wickaninnish Inn...

BC Wine trends to try this Spring

Rhys Pender MW – An educator, wine judge, writer, and grape grower/farmer, Pender has pursued his passion for food and wine by completing a professional culinary diploma and all levels of the WSET,...

CHEF MEETS BC GRAPE is the Perfect Valentine’s Day Pairing: Q&A with Mijune Pak

In the lead up to the Wines of British Columbia's Chef Meets BC Grape multi-city event series and the largest tasting of BC VQA Wine and food in Western Canada, we interview some of...

BC VQA Wines Shine at Dine Out Vancouver Festival

Tourism Vancouver’s 16th annual Dine Out Vancouver Festival kicks off this Friday (January 19th) taking over the city with 17 days of culinary events, prix fixe menus at 300-plus restaurants (at $20, $30 or...