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MAMIE’S SCALLOPS À LA FLAMANDE PAIRED WITH PREMIUM BC SAUVIGNON BLANC. RECIPE DEMONSTRATION WITH JENNIFER SCHELL & SPECIAL GUESTS
Where did you source the local ingredients like the Emmenthal cheese and BC scallops for this dish? The produce came from my favourite local fruit and vegetable stand, Don-O-Ray Farms...
Sip. Love. Local. The BC Wine Lover’s Cookbook is the perfect companion
By Jennifer Schell – Jennifer Schell Lirag is a highly acclaimed, international award-winning food and wine author, photojournalist and champion of BC’s local food, wine and farm community. Jennifer’s...
Sommelier Review: New Wines of BC Explorer App
The Taste Test When you first download the Wines of BC Explorer App, you are asked to fill out a taste test. It collects a wide scope of information,...