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Our Taste & Terroir blog features stories and advice from top guides in wine, food, travel and more.
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Why this red blend is finding so much success in BC
By Alex Anderson. Born and raised in Vancouver, Alex built her wine career working as a sommelier at Tap Restaurant and Nightingale Restaurant. She holds a WSET Advanced certificate...![](https://winebc.com/wp-content/uploads/2019/05/BlackMarketSemillon.jpg)
Four BC Wine Labels. Four Cool Stories
By Shelley Boettcher. Based in Calgary, Shelley Boettcher is an award-winning writer whose work has appeared in newspapers and magazines around the world, including The Guardian, the Toronto Star, The...![](https://winebc.com/wp-content/uploads/2019/05/3-Aerial-32-second.png)
Summer fun in wine country. Sip and savour the best of BC food and drink at these events
By Joanne Sasvari – Joanne is a food, drink and travel writer who contributes to Postmedia publications, Destination BC and WestJet Magazine, and is the author of the forthcoming Wickaninnish Inn and Vancouver Eats...![](https://winebc.com/wp-content/uploads/2019/05/IMG_1921.jpg)