Passionate about BC Wine like we are?
Check out the job listings below to see some of the exciting opportunities.
CHEF DE PARTIE | LIQUIDITY WINES
Chef de Partie
Year-Round Opportunities
Liquidity Wines, South Okanagan, British Columbia
About Us:
Located in the South Okanagan, 15 minutes from downtown Penticton in the Heart of Wine Country, Liquidity offers an artisan approach to winemaking – taking you on a journey of the senses that captures the art of winemaking from grape to glass in a stunning space with incredible views. Time is spent enjoying these finer things in life, while in the vineyard care is taken to carefully hand-harvest the best fruit and artfully blend them into fine wines.
Who We Are:
A little fun goes a long way. Fun breeds creativity, which in turn inspires collaboration. We believe laughter, gratitude and raising a glass are the bonds that build our teams. We’re here for each other always because every person on our team matters in a very real way. We end our days already excited about tomorrow.
What’s in it for you!?
- Wage $26 per hour + gratuities
- Up to $3,000 Sign On Bonus
- Monthly Living Allowance
- Relocation Support
- Staff Accommodation
- Be a part of a kitchen team where the menu and your culinary knowledge/skills are always developing
- Ongoing training in your job and dedicated wine education
- Discounts at the winery and throughout the industry
A Day in the Life!
- Demonstrate your exemplary culinary skills through your leadership over key culinary stations in the kitchen
- Ensure the consistency and quality of all meals created
- Create menus and daily fresh sheets
- Maintain accountability for brigade
- Assist the Sous Chef with ordering and receiving of ingredients.
Must haves:
- Minimum 1–2-year experience in a culinary environment
- Excellent technical knowledge of contemporary cooking styles and ingredients
- A sincere interest in developing food and wine pairing knowledge
- Comfortable meeting the physical requirements of the position including lifting to 50 lbs., standing for long periods of time, and navigating stairs
- Flexible scheduling – working days, evenings and weekends required
How to Apply: Please apply on our website
Posting Expiry: June 30, 2023
ASSISTANT WINEMAKER & CIDERMAKER | PRIVATO VINEYARD & WINERY
Assistant Winemaker and Cidermaker
Full Time
Kamloops, BC
About Us:
A hidden gem in the heart of BC’s exciting new Thompson Valley wine region, Privato Vineyard and Winery is a family-owned boutique winery dedicated to the production of traditional Burgundian-styled wine. Handcrafted in small quantities, Privato offers among the best of BC in small lot Pinot Noir and Chardonnay. Woodward Cider Co is a rapidly growing craft cider company owned by the three Woodward brothers.
Role Purpose:
We are a growing winery and cidery looking for an experienced Assistant Winemaker and Cidermaker to join our team. The ideal candidate should have at least 3 years of experience working in a cellar, a passion for winemaking and cidermaking, and a desire to learn and grow with us.
Key Responsibilities:
• Assist the Winemaker and Cidermaker in all aspects of production, from harvest to bottling
• Operate and maintain cellar equipment and machinery
• Perform cellar tasks such as racking, pumping, filtering, and cleaning
• Monitor and manage fermentation and aging processes
• Conduct lab analyses to ensure wine and cider quality and consistency
• Assist in blending and bottling wine and cider
• Maintain accurate records of all cellar activities
• Train and supervise part time harvest and bottling staff
• Ordering supplies and parts
• Develop, maintain and execute SOPs
Key Requisites:
• At least 3 years of experience working in a wine cellar, cidery, distillery or brewery
• Ability to confidently operate a forklift
• Knowledge of winemaking, cidermaking, distilling or brewing principles and techniques
• Familiarity with cellar equipment and machinery
• Ability to work long hours during harvest and crush
• Strong attention to detail and problem-solving skills
• Excellent communication and teamwork skills
• Ability to lift up to 50 pounds
• Post secondary is preferred however equivalent experience will be considered.
• Valid Class 5 Drivers license
• “Wine and cider is fun” so a good character and love of the craft
How to Apply:
We offer a competitive salary, benefits, bonuses, and opportunities for professional growth and development. If you are a passionate and dedicated Assistant Winemaker and Cidermaker looking to take your career to the next level, we encourage you to apply. If you read this job description and you are excited, then we look forward to meeting you. Please send your resume and cover letter to Debbie Woodward at dwoodward@privato.ca
We wish to thank all applicants for their interest, however, only those applicants selected for an interview will be contacted
Posting Expiry: May 31, 2023
WINE EXPERIENCE SERVER | TINHORN CREEK VINEYARDS
We are hiring for Wine Experience Server at our Tinhorn Creek Vineyard in Oliver, BC. This is one of the Okanagan’s most innovative and environmentally sustainable estate wineries. Your job will be varied, and no two days will be the same! From working at the wine tasting bar, organizing & leading tour experiences for our guests, setting up and pouring wine and helping guests find the perfect gifts while shopping our amazing retail offers.
We offer:
- Currently we are seeking someone for part time or full time hours through winter. This is an ongoing position with full time potential come Spring and Summer.
- Competitive hourly rate with a potential to earn up to $28.00 an hour with gratuities and incentives!
- Incentives based on wine sales and club memberships sold
- Employee gift card to be used on products, restaurant or experiences
- Access to our Employees Assistance Program, Learning Library and Development Seminars
- Best in class wine education program
About the Area + The Wine
We are a 450-ton winery in the heart of the South Okanagan wine region, with vineyards on both the Golden Mile Bench and the Black Sage Bench. We produce roughly 50:50 white and red, and our two unique vineyard sites allow us to grow both Bordeaux and Burgundy varietals in addition to a dash of Syrah and Gewurztraminer. We employ a basic and natural wine making approach and have a small but skilled team you would enjoy working with.
We are looking for teammates with
- A passion for working with the public and/or are interested in learning about wine, hospitality, travel and tourism
- A passion for sharing wine and viticultural knowledge
- Exceptional communication skills with the ability to multi-task
- A “Can Do” attitude and enjoy working in a busy seated tasting environment (restaurant serving experience an asset)
- An understanding of how to provide best-in-class service for guests
- An understanding of high-end table side service is an asset
These teammates will be accountable for:
- Greeting guests/in person/phone/email with a robust and friendly manner
- Being a Wine Educator (don’t worry we train you!) and brand ambassador
- Creating memorable guest experiences by providing information about our premium wines and/or leading tastings and experiences
- Sharing wine and viticulture knowledge in a fun and engaging way
- Drive for higher sales and encouraging guests to become Wine Club members
- Performing all selling and retail functions within each of the retail boutiques
- Demonstrate service excellence to all visitors by managing customer inquiries in a positive, professional, and enthusiastic manner
- Supporting on-site events and in-store promotions
- Maintaining a clean and organized work environment
We wish to thank all applicants for their interest; only those applicants selected for an interview will be contacted. In addition, per our “Internal Job Posting Policy”; internal candidates should be in their current position for one (1) year and their performance must be in good standing.
Andrew Peller Limited is committed to meeting the needs of persons with temporary and/or permanent disabilities in a way that allows them to maintain their dignity and independence. We are happy to discuss any need for accommodation in the workplace and will make an effort to meet those needs a timely manner by preventing and removing barriers to accessibility in the areas of information, communications, and employment. #APSJ
How to Apply: Please send a resume and cover letter via email to Kristi Stubbs Kirsti.Stubbs@andrewpeller.com
Posting Expiry: May 26, 2023
TASTING ROOM ASSOCIATE | 8th GENERATION
Tasting Room Associate
About us: We are a family run, premium winery in Summerland and we are looking to add to our dream team!
Our team is a fun tight-knit group of hard-working people with a passion for all things wine! We work closely with both winery owners and we focus on building an environment that is inclusive and supportive for everyone. We focus on training and giving our team all the tools and knowledge to be confident and successful in their roles. In our minds there is nothing better than seeing our team grow and expand their wine industry knowledge and offer support along the way. Each day can be different depending on the season and what is happening at the winery – we all wear many hats here which makes for a fun and never boring workday. We look forward to meeting you and welcoming you to our team!
Are you looking to join a fun and positive team where you can grow and share your wine knowledge? This is the right fit then for you!
We are seeking a person who has the right skill set and attitude to create a wonderful experience for our guests in our tasting room. The perfect applicant will be enthusiastic about the wine, sales and hospitality components of this role.
This job entails 5 full days per week of hosting and educating our customers about our wines. Work hours are from 10:30am to 5:15pm. We do require weekend and holiday availability.
Attributes beneficial to this position include the following:
- Customer service and sales experience – winery experience preferred
- Friendly outgoing personality and team player
- POS computer skills, ability to learn new sales systems quickly. Currently we work with Wine Direct for POS and Tock as our reservation system.
- Ability to multi-task in a dynamic work environment
- Basic knowledge of wine making and varietal distinctions is a must
- WSET courses are an asset
- Outstanding verbal and written communication skills
- Must be 19 years of age, have a Serving It Right Certificate & a valid Driver’s License
- Ability to maintain a high standard of cleanliness and presentation of the wine shop and external areas.
- Must be able to lift 40+ lbs and able to stand for extended hours
- *Above all else, a positive attitude and the ability to “sell without selling” is key.
- Job Types: Full-time, Temporary
- Salary is per hour and starts at $19 + tips.
We look forward to hear from you!
How to Apply:Stefanie Schales, info@8thgeneration.com
Posting Expiry: May 31, 2023
WINE EDUCATOR | DA SILVA VINEYARDS
Wine Educator
Da Silva Vineyards Inc
375 Upper Bench Rd N
Penticton, BC V2A 8T2
Position
The Wine Educator provides an educational wine experience for guests in our elegant tasting room. Da Silva Winery, a family run operation, is devoted to crafting wines that directly reflect the individuality of our family growers and vineyards. Whether it is refined and structured reds or crisp refreshing whites, our winemaking process is focused on guiding our grapes from harvest to bottle with unwavering attention to detail. We use an old-world approach to winemaking, where the vineyards shape the wine and aging process.
Want to know more?
The Wine Educator is focused on creating a unique and elevated guest experience.
Responsibilities:
- be a Da Silva ambassador for all visitors, guests and wine club members;
- welcome and interact with guests and team members in a warm, friendly and professional manner;
- provide exceptional wine tasting experiences;
- oversee wine product sales;
- promote new wine releases; upcoming events and promotions; and Wine Club Memberships;
- maintain merchandising, organization and cleanliness on the retail floor and behind the tasting bar; and
- meet daily, weekly and monthly sales goals.
Must haves:
- B.C. Serving it Right Certification;
- authentic, engaging and energetic;
- passionate about working, building a career or both, in the wine industry;
- ability to lift, carry, push or pull up to 50 pounds; and
Previous wine education is an asset.
What’s in it for you?
We will provide:
- mentorship from passionate and enthusiastic owners and management team;
- ongoing job training and dedicated wine education;
- competitive compensation; and
- a fun, exciting working environment where you will make connections for life!
Job Types:
Full-time and Part-time
Salary:
$18.00-$19.00 per hour, plus Tips and Commissions
Schedule:
Flexible
Day shift and weekend availability
Hours approximately 10 to 30 per week
Expected Start Date:
As soon as possible
COVID-19 Considerations:
We have all COVID Safety protocols in place, including a Safety Plan posted onsite.
How to Apply: Please email Paul Cabrera: paul@dasilvavineyards.com
Posting Expiry: May 30, 2023
CELLAR HAND POSITION | ST HUBERTUS & OAK BAY ESTATE WINERY
2023 Cellar Hand Position
Interested in seeing behind the scenes of the BC wine industry, you will gain a great perspective of what it means to grow and make wine in a medium size winery.
St Hubertus & Oak Bay Estate Winery is an old/traditional Wine estate something you will find in Europa. Making wines grown exclusively on their 80a south Kelowna slopes, organic estate vineyard.
Whatever you will learn during this vintage, you will have the privilege to put into your resume anything ranging from “Cellar RAT” to “Executive Assistant to the Winemaker”….
Harvest is approximately 2 to 3 months in duration, starting end of August and ending in early December. You will get the opportunity to work within various areas, including the Vineyard, crush pad, cellars, barrel cellar, warehouse & wineshop. You will assist the Winemaker with general winery work including wine movements, wine treatments, barrel work and sanitation of tanks, hoses, pipelines and general cleaning.
Requirements:
Ability to perform the physical demands of cellar work such as bending, stooping, twisting, pushing pulling, climbing ladders
Able to lift and carry 20kg
You have to be flexible to work 8-10H per Day, some weekends, and holidays, {normally no evenings or night work required}
Ability to work under pressure in an efficient and safe manner
Previous cellar experience or winemaking education an asset
Job Type: Seasonal (August – December 2023)
Wage: $20.00 + $1.00 in lieu of benefits + any applicable premiums
St Hubertus & Oak Bay Estate Winery Ltd.
Kelowna, Okanagan Valley, BC
How to Apply: Send resume to wine@st-hubertus.bc.ca
Posting Expiry: May 31, 2023
TASTING EXPERIENCE ADVOCATE | CHAIN REACTION WINERY
Chain Reaction Winery is a new small boutique winery on the Naramata Bench just outside Penticton. Before opening our doors in April 2022, we had already received many BC and Canadian wine awards (Platinum award for our 2019 Pinot Gris, Canadian gold for our 2020 Pinot Noir and International silver). We describe ourselves as funky but classy, and always fun. We are looking for a Tasting Experience Advocate to join our small team and provide support in the tasting room, and optionally in the vineyard and winery (if that is of interest).
Why We Love Working With You
• You are excited about being part of our small team, bringing passion and energy to your job every day.
• You love wine so much that you can’t stop talking about it and even dream about it at night.
• You like bikes. At the very least, you’re really good at pretending you enjoy cycling.
• You never say “that’s not my department”. You jump in to get the job done and pick up the broom if necessary.
• Your attention to detail is so outstanding that you can spot a streaky wine glass from across the tasting room.
• You love having fun at your job, because if this feels like work, we’re doing something wrong.
• You have wicked taste in music – your playlists rock!
How a Day Could Look in the Tasting Room
• Providing informative and enjoyable guided wine tastings with gauging level of detail based on customer’s knowledge
• Conducting sales transactions and managing customers in POS system
• Providing an exceptional level of customer service and product knowledge when helping guests pick the right wines for purchase or tasting
• Signing up customers for our wine club
• Keeping the tasting room looking so amazing that everyone is taking selfies
• Keeping the shelves stocked because our bottles love company
• Organizing reservations and walk-ins for the day and ensuring as many people as possible can experience our amazing wines
• Following Serving it Right guidelines
About Your Skills and Experiences
Required:
• Serving it Right Certificate
• Weekday and/or weekend availability with willingness to work flexible hours
• Comfortable standing and being mobile for long periods of the day, and able to lift 40 lbs
• 19+, and legally entitled and eligible to work in Canada
• Reliable transportation to and from work and local accommodation
• Punctual, reliable and diligent
Desirable:
• Wine experience or certification such as WSET, Wine Ambassador Program, etc
• Experience in retail or service/hospitality industry
• Experience working with Commerce7
Benefits:
• From $18 (based on experience) + tip sharing
• Staff discounts on wine
• Participate in ongoing team wine tastings
• Being a part of a small, tight knit team of enthusiastic individuals
Depending on the individual, P/T or F/T position available from May-October. Training will be provided. As we are on a growth path, this could become a stepping stone to future full-time employment.
How to Apply: Interested applicants can send resumes to info@chainreactionwine.com
Posting Expiry: May 31, 2023
WINE SHOP SALES ASSOCIATE | ONE FAITH VINEYARDS
We are looking for energetic, outgoing, and organized people to join our team. If you enjoy sharing your passion for wine with others, we would like to hear from you.
Term: up to 5 months | Position starting April / May through to the end of October
Part-time hours: 8-40 per week
Job Type: Part-time, seasonal
Wage: Hourly wage, gratuities and some attractive incentives.
The job duties include (but are not limited to):
-
- Providing guests with a memorable tasting experience
- Assisting customers with sales and/or shipping
- Stocking shelves
- Light housekeeping duties in public areas
- Helping at special events onsite: wine club, tastings, and dinners
Requirements:
- Serving It Right certification (available online)
- Excellent communication and multi-tasking skills
- Attention to detail.
- An interest in wine, BEGINNERS WELCOME
- Some knowledge of the BC Wine industry & regions an asset
- Ability to regularly carry 20 kg/ 45 lb cases.
- Ability to stand for your working shift.
- Ability to work outdoors in ambient seasonal temperatures.
- Availability to work weekends and holidays as required.
- Must be legally eligible to work in Canada.
How to Apply: Apply in person or email with a short resumé to: Bradley bradleyonefaithvineyards@gmail.com. Only successful candidates will be contacted.
Posting Expiry: May 31, 2023
HARVEST INTERN | MISSION HILL FAMILY ESTATE WINERY
Harvest Intern
Job Type: Seasonal (August – December 2023)
Wage: $20.00 + $1.00 in lieu of benefits + any applicable premiums
Mission Hill Family Estate Winery
West Kelowna, Okanagan Valley, British Columbia
Be part of the next great story in wine!
Mission Hill Family Estate:
Firmly rooted in the Okanagan, our family winery began with an audacious vision – to redefine what’s possible for Canadian wine in the eyes of the world. With have a deep commitment to the region, and a relentless passion to produce wines that can stand alongside the best in the world. Our wines are crafted with bold precision and an uncompromising respect for the diverse vineyards and micro-climates here, expressing the extraordinary history that began with one bold dream.
Our Culture:
Our culture is unapologetically fast paced, entrepreneurial, and results driven. Each team member is a storyteller and makes an impact on a family-owned business that is building a lasting legacy in the Canadian and International wine industry. Our people have relentless drive to always raise the bar, a genuine entrepreneurial spirit, a passion, and love for what we do, to all act like owners, and to constantly innovate. We act with a sense of urgency, do everything possible to always overdeliver for our customers, and treat each other with humility and authenticity.
Who We Are:
We love what we do. We’re all in. It’s how we have accomplished great things. Like our amazing products and our brand, we want to tell you the exciting story of our winery, its growth, and our people. We’re on an amazing adventure and we want you to help write the next chapter with us. We are building a lasting legacy in the wine industry, and we’ve only just begun.
The Life of a Harvest Intern:
- Requires flexible schedule and shifts re “on-call”, varying between days, afternoons, and some graveyards from mid-August until mid-October, or as required
- You are committed to working in a safe and professional manner at all times
- You bring a strong work ethic and have experience working in wineries, production, warehouse, outdoor receiving areas, and damp cellar conditions.
What We’re Looking For:
- Experience in a winery production facility an asset
- Ability to multi-task, work independently and with a team in a fast-paced, high-volume environment with emphasis on accuracy and timeliness
- Physically fit, able to lift up to 50 pounds on a regular basis, navigate stairs, stand for extended periods of time
- Must have an excellent standard of safety, work performance, and attendance
- Able and willing to work indoors and outdoors in varying environments and conditions
- Able to work at heights and in confined spaces
- Available for all days and shifts, including weekends, evenings, and graveyards
Bonus Points:
- Production and/or safety-specific certifications
- Forklift Operator’s Certificate
- Level III Industrial First Aid
- Previous experience working in harvest in a large production facility
- Passion for wine and wine production
What We Offer:
- Candidates who successfully pass their probationary period will be immediately considered for permanent opportunities with the Company with permanent starting wages of $21.75 – $26.83 + full benefits, pension, and more
- Comprehensive paid training and access to extensive wine education
- Monthly Employee Wine Allowance
- Discounts at the Terrace Restaurant, Events, and at our Boutique on gifts and wine
- Free tastings for you and your guests
- Discounts on tours and Wine Experiences
- The opportunity to work in a “Post Card” setting on our iconic property
At Mission Hill, we live by our 5 Core Values every day:
Sense of Urgency
- Our business moves fast and so do we. We understand the power of now.
- We have relentless drive and believe if it can be done, we’re the ones who will do it first.
Authenticity
- We need to stay real because our brands, our stories and our culture must remain genuine to thrive.
- When we have the best intentions for all, we create space to be our whole selves and do great things together.
Simplicity
- Our lives are complicated enough. So why use 50 words when you can use 5?
- We thrive in ambiguity and change, but we also know how to translate our goals into simple explanations and actions.
Humility
- Egos distract us. When we’re humble, we’re open to listen, take feedback and change direction quickly.
- We’re here for each other, and together we do great things.
Trust
- We respect and rely on each other. Trust is the backbone of our relationships, and we work hard not to break it.
- This level of trust allows us to be all-in and take comfort in the support of our teams.
How to Apply: Please apply on our website www.missionhillwinery.com/Work-With-Us/.
Posting Expiry: August 15, 2023
HARVEST CELLAR HAND | CEDARCREEK ESTATE WINERY
2023 Harvest Cellar Hand
Job Type: Seasonal (August – November 2023)
Location: CedarCreek Estate Winery, Kelowna, B.C.
CedarCreek Estate Winery:
At CedarCreek Estate Winery, everything we do comes back to one goal: to create and share distinctive, cool climate wines. As we know, great wine comes from a balanced and thriving vineyard. Our commitment to organic farming builds a deep connection to the land and allows us to make wines that are vibrant and bright- a pure expression of the North Okanagan. With this pursuit we are thrilled to announce that CedarCreek Estate Winery is the winner of the coveted ‘Winery of the Year’ title at the 2022 WineAlign National Wine Awards.
Our Culture:
We’re dreamers. We dream big and achieve big. Anyone who shares our commitment to raise the bar and take the uncharted path will achieve big things with us. Each person plays a key role, yet we’re always a team. It’s about collective success and we know the importance of celebrating wins, even the little ones along the way.
What You’ll Do
- Ferment management (temperature control, inoculation, cap management, monitoring nutrient status, punch downs and pump overs)
- Identifying and reducing potential microbial issues – grapes, must, and bulk wine
- Grape processing, fermentations, pressings, racking, transfers, blending, topping, wine aging, wine treatments, bottling, barrel maintenance
- Sanitation, clean grape processing equipment, sanitize tanks, barrel cleaning, barrel stacking, and overall cleanliness of the cellar
- Operating presses, destemmers, punch down systems, pump over systems, barrel washers, ozone machines, pumps, heating & cooling systems, solenoids, control stats, draining and pressing.
What You Have
- University degree in Oenology/Winemaking or applicable Science Related Field; Diploma in Oenology/Winemaking or applicable Science Related field considered an asset
- Ideally a minimum of 1 harvest experience, preferably 2 with one international
- Proficient in operation of all production equipment
- Ability to prioritize and manage multiple projects at one time
- Strong computer literacy experienced with MS Office and the ability to learn and use company wine inventory system (Vintrace)
- Excellent oral and written communication skills
At CedarCreek, we live by our 5 Core Values every day:
Sense of Urgency
- We value sense of urgency because we are a fast-paced company in a fast-paced industry
- You act as if there is no tomorrow and get it done today
Authenticity
- We value authenticity because we need to stay real
- You are authentic, diplomatic, respectful, thoughtful and you always have the best intentions
Simplicity
- We value simplicity; why use 50 words when you can use 5?
- You thrive in ambiguity, are comfortable with change and bring simplicity to complex situations or grey area
Humility
- We value humility; there is no room for egos here
- You’re not stubborn, you listen, take feedback/direction and respond quickly to changing direction. We are a team that supports each other
Trust
- We value trust because unless we are both trusted and trusting, we will not succeed as a team
- You put trust in others and do your best to never let anyone down
How to Apply: Please apply on our website or email agalvezpizarro@cedarcreek.bc.ca
Posting Expiry: August 15, 2023
HARVEST CELLAR HAND | LIQUIDITY WINES
2023 Harvest Cellar Hand
Job Type: Temporary (August – December 2023)
Liquidity Wines
Okanagan Falls, British Columbia
About Us:
Located in Okanagan Falls, the Heart of Wine Country, Liquidity offers an artisan approach to winemaking – taking you on a journey of the senses that captures the art of winemaking from grape to glass in a stunning space with incredible views. Time is spent enjoying these finer things in life, while in the vineyard care is taken to carefully hand-harvest the best fruit and artfully blend them into fine wines.
Who We Are:
A little fun goes a long way. Fun breeds creativity, which in turn inspires collaboration. We believe laughter, gratitude and raising a glass are the bonds that build our teams. We’re here for each other always because every person on our team matters in a very real way. We end our days already excited about tomorrow.
As our Harvest Cellar Hand, you will…
- Ferment management (temperature control, inoculation, cap management, monitoring nutrient status, punch downs and pump overs)
- Identifying and reducing potential microbial issues – grapes, must, and bulk wine
- Grape processing, fermentations, pressings, racking, transfers, blending, topping, wine aging, wine treatments, bottling, barrel maintenance
- Sanitation, clean grape processing equipment, sanitize tanks, barrel cleaning, barrel stacking, and overall cleanliness of the cellar
- Operating presses, destemmers, punch down systems, pump over systems, barrel washers, ozone machines, pumps, heating & cooling systems, solenoids, control stats, draining and pressing
What We’re Looking For:
- University degree in Oenology/Winemaking or applicable Science Related Field; Diploma in Oenology/Winemaking or applicable Science Related field considered an asset
- Ideally a minimum of 1 harvest experience, preferably 2 with one international
- Proficient in operation of all production equipment
- Ability to prioritize and manage multiple projects at one time
- Strong computer literacy experienced with MS Office and the ability to learn and use company wine inventory system (Vintrace)
- Excellent oral and written communication skills
What’s in it for you?!
- Discounts at our Iconic Wineries of British Columbia including Mission Hill Family Estate, CedarCreek Estate Winery, Road 13 Vineyards and CheckMate Artisanal Winery
- Mentorship from a passionate and enthusiastic leadership and winemaking team
- Ongoing on the job training and commitment to wine education
How to Apply: Please apply on our website or email apaynter@liquiditywines.com
Posting Expiry: August 15, 2023
HARVEST CELLAR HAND | CHECKMATE ARTISANAL WINERY
2023 Harvest Cellar Hand
CheckMate Artisanal Winery
Golden Mile Bench, Oliver, B.C.
Your next move…
With precision and an uncompromising commitment to excellence, CheckMate Artisanal Winery focuses on crafting small lots of luxury Chardonnay and Merlot. We are looking for highly motivated candidates to join our team for the 2023 vintage.
Why CheckMate?
We offer our people unique experiences, training, opportunities and support to grow their careers. We believe in giving our people a path to their future, cultivating career possibilities and perfecting the skills and knowledge they need to be at their best.
A Day in the Life!
- Grape maturity sampling and analysis, fruit reception, pressing, racking, transfers, filling barrels, and inoculations
- Fermentation management (temperature control, inoculations, cap management, monitoring nutrient status, smelling and tasting, punch downs and pump overs)
- Identifying and reducing potential microbial issues – sanitation of grape processing equipment and tanks, barrel cleaning, and overall cleanliness of the cellar
Ideal Candidates:
- University/Diploma degree in Winemaking or applicable Science Related Field
- A minimum of 1 harvest experience
- Experience in operation of winery production equipment
- Ability to prioritize and manage multiple projects at one time
- Excellent oral and written communication skills
What’s in it for you!?
- Mentorship from a passionate and enthusiastic leadership team
- Staff accommodation available
- Competitive compensation
- Discounts on tours, experiences, and restaurants at our collection of wineries including Mission Hill Family Estate, CedarCreek Estate Winery, Road 13 Vineyards, and Liquidity Wines
How to Apply: Please apply on our website or email skelly@checkmatewinery.com
Posting Expiry: August 15, 2023
HARVEST CELLAR HAND | ROAD 13 VINEYARDS
Opportunity: 2023 Harvest Cellar Hand
Job Type: Seasonal (August – December 2023)
Road 13 Vineyards
Golden Mile Bench, Oliver, B.C.
At ROAD 13, ‘it’s all about the dirt’, our team, and our desire to deliver exceptional experiences. On our road there are no shortcuts. We work hard. We rely on each other. We respect the land. Our grapes grow outside our front door and just over the hill in the Similkameen. Farming these rows one vine at a time is how we bring out big, bold flavours in the wine. To work this hard, you have to love what you do. We do what works. Farming organically. Respecting the dirt under our feet and making big, bold wines.
Our Culture:
We hire passionate people, because nothing great is done without passion. We trust those closest to the work to do what’s right, to act like an owner. We believe empowerment allows people to take pride in their contributions, inspires them to share their ideas, and allows all of us to build a lasting legacy in the wine industry.
Day in the Life of our Harvest Cellar Hand:
- Ferment management (temperature control, inoculation, cap management, monitoring nutrient status, punch downs and pump overs)
- Identifying and reducing potential microbial issues – grapes, must, and bulk wine
- Grape processing, fermentations, pressings, racking, transfers, blending, topping, wine aging, wine treatments, bottling, barrel maintenance
- Sanitation, clean grape processing equipment, sanitize tanks, barrel cleaning, barrel stacking, and overall cleanliness of the cellar
- Operating presses, destemmers, punch down systems, pump over systems, barrel washers, ozone machines, pumps, draining and pressing
What You Bring:
- University degree in Oenology/Winemaking or applicable Science Related Field; Diploma in Oenology/Winemaking or applicable Science Related field considered an asset
- Ideally a minimum of 1 harvest experience, preferably 2 with one international
- Proficient in operation of all production equipment
- Ability to prioritize and manage multiple projects at one time
- Excellent oral and written communication skills
What’s in it for you?!
- Competitive pay
- Access to wine education
- Mentorship from industry leaders
- Opportunities for growth and development
- Discounts on tours, experiences, and restaurants at our collection of wineries including CheckMate Artisanal Winery, Liquidity Wines, Mission Hill Family Estate, and CedarCreek Estate Winery
If this sounds like you apply on our website today at www.road13vineyards.com/work-with-us/ or send your resume directly to brobinson@road13vineyards.com.
How to Apply:Please apply on our website or email brobinson@road13vineyards.com
Posting Expiry: August 15, 2023
TASTING ROOM ASSOCIATE | CLOS DU SOLEIL WINERY
Tasting Room Associates
Clos du Soleil Winery is looking for tasting room associates to join the fun and fabulous tasting room staff at Clos du Soleil, a BC winery in the Similkameen Valley, for the 2023 season – with the potential for position to grow and continue after the tasting season ends. If you possess the following qualities and this sounds like you, we’d love to hear from you.
You are:
- organized
- friendly
- positive
- enthusiastic
- physically fit and strong, able to lift full cases of wine
- willing to work with the other incredible and talented staff at Clos du Soleil!
Responsibilities include but are not limited to:
- pouring/selling wines for visitors in our tasting room
- ensuring the tasting room is kept clean and tidy at all times
- packing cases of wine to fulfill online orders
- packing cases of wine to fulfill club orders
- encouraging visitors to sign up to wine club
- perform other duties as required
Job details:
- This is a part-time position, with potential for more hours if requested, and all applicants must be able and willing to work weekends.
- The position runs from April 2023 to October 31st 2023. However, as mentioned the position has the potential to grow and and continue after the tasting season ends.
- Some knowledge of the industry is an asset, but not necessary – training provided.
- Serving It Right certificate required.
- FOODSAFE Level 1 certificate is an asset but not required.
- Prior tasting room experience is not necessary but will be taken into consideration.
How to Apply: To apply, email your resume to wine@closdusoleil.ca.
VINEYARD MANAGER/SUPERVISOR | ROCHE WINES
Roche Wines is seeking to hire an enthusiastic and dedicated Vineyard Manager. We strive to produce exceptional wines through careful, hands-on farming using organic practices.
Roche Wines is an artisanal-scale, family-run winery located on the Naramata Bench. With deep roots in grape growing and winemaking tradition in France, we are motivated to showcase the full potential of Okanagan terroir.
The Vineyard Manager is responsible for the hands-on farming of 21 acres of vinifera grapevines on 2 sites near Penticton. The role includes:
- Planning and execution of vineyard operations from pruning to harvest, in close cooperation with the winemaking team, to achieve premium quality and balanced yields
- Hiring and leading a small team of seasonal workers, implementing safety standards
- Operation and maintenance of tractors and vineyard equipment
- Irrigation, weed and pest control, nutrient inputs, canopy management
- Detailed record keeping for vineyard operations, inputs, staff timetable and timesheets
- Establishing and working to associated budgets
- Coordination of harvest logistics, pickers
- Vineyard infrastructure maintenance – post/trellis/fencing/irrigation
- Winery/cellar/bottling operations when necessary
Qualifications required:
- Appropriate diploma in Viticulture
- 3 or more years experience in a comparable role
- Strong communication skills in English. Proficiency in Spanish and/or French is an asset.
- Capacity for sustained physical tasks, outdoors in all seasons and in varying weather conditions
- Class 5 Driver’s Licence
The ideal candidate will have:
- Experience in organic and/or biodynamic viticulture
- Some experience with winemaking and cellar operations
- Basic First Aid certificate
- Forklift operator’s permit
- Experience driving a trailer
- Mechanical aptitude
This is a leadership role for an independent person who is motivated to be an important part of our small team, united by our passion for creating authentic wines through responsible farming.
Compensation will be based on experience and profile.
How to Apply: by sending resumes to penelope@rterroir.ca and dylan@rterroir.ca
Posting Expiry: May 31, 2023
TASTING ROOM ASSOCIATE | ROCHE WINES
ROCHE WINES, Naramata Bench
Roche Wines is an artisanal-scale, family-run winery located on the Naramata Bench. With deep roots in grape growing and winemaking tradition in France, we are motivated to showcase the full potential of Okanagan terroir.
Tasting Room Associate PT/FT
We are looking for energetic, outgoing, and organized people to join our team. If you enjoy sharing your passion for wine with others, we would like to hear from you.
Position starting May/June through to end of October.
The job duties include (but are not limited to):
- Providing guests with a memorable tasting experience
- Assisting customers with sales and/or shipping
- Stocking shelves
- Light housekeeping duties in public areas
- Helping at special events onsite: wine club, tastings, and dinners
Requirements
- Serving It Right certification (available online)
- Excellent communication and multi-tasking skills
- Attention to detail.
- Hospitality experience
- A keen interest in wine, from soil to bottle
- Knowledge of the BC Wine industry & regions an asset
- Ability to regularly carry 45 lb cases.
- Ability to stand for your working shift.
- Ability to work outdoors in ambient seasonal temperatures.
- Availability to work weekends and holidays as required.
- Must be legally eligible to work in Canada.
Only successful candidates will be contacted.
Term: up to 5 months
Part-time hours: 8-40 per week
Job Type: Part-time, seasonal
Salary according to experience, plus gratuities and incentives.
How to Apply: Please send a resume and cover letter via email to Eliana Bray at info “at” rterroir.ca
Posting Expiry: May 31, 2023
ONGOING PHOTOGRAPHY MODEL CASTING CALL | WGBC
Ongoing Photography Model Casting Call
Story
Couples enjoying wine and food tourism experiences safely indoors and outdoors i.e. tasting room visits, vineyard strolls, restaurant dining, scenic viewing, and various wine activities from hiking to yoga.
General Information
Filming Location: Kelowna to Penticton, BC
Required
All couples: Couples between ages 30 – 60, comfortable on camera, swirling, smelling wine.
Ethnicity: All Ethnicities
Release Form: Release forms will need to be signed and submitted in advance of photoshoot.
Information: Models with past photoshoot experience preferred, relaxed in front of a camera, creative, able to provide a wardrobe with options aligned with wardrobe guidance document.
COVID-19: In accordance with current COVID-19 provincial restrictions couples must be from the same immediate household or within the same core bubble and able to transport themselves to photoshoot locations from Kelowna to Penticton.
Compensation: $25 / hour and BC wine gift package. Invoice with times to be submitted at end of shift.
Who We Are
For us, being grounded is where it all begins. While our wine regions in British Columbia are distinct, they share rich, bountiful landscapes that deepen the bond between people and this place. Our unique cool-climate terroir provides premium conditions to produce exceptional wine, while the awe-inspiring beauty at every turn is cherished by visitors who arrive from near and far. Our winemakers are down-to-earth, with the grit, experience and refinement to make wines that are a lasting expression of the place where they were grown and crafted. Our wines stimulate the senses, bringing you back to the moment, and back to yourself.
The Wines of British Columbia represent the unique, welcoming and diverse people of our wine industry in British Columbia. We are an authentic voice that expresses the unique qualities of our breathtaking wine regions. Our overarching role is to oversee and represent the main facets of the British Columbia wine industry. These include “Certified 100% BC grape wine” and the “Wine Regions of British Columbia.” These are seen as core branded products or offerings of the Wines of British Columbia Master Brand. We are confident, stimulating, grounded and breathtaking.
Next Steps
Interested models should submit their headshots, photos and cover letter outlining qualifications to info@WineBC.com.
We thank all applicants in advance, however, only those selected for the photo shoot will be contacted. No phone calls, please.
WGBC Member Wineries can Submit Job Postings by…
Please include the following information:
- Job Title
- Job Description/requirements, etc.
- Information on where/who applicants should send info/application to
- Winery posting expiration date
- Submit your job opening to Info@WineBC.com
SOCIAL RESPONSIBILITY
Members of the WGBC are proud of their wines and are committed to ensuring their wines are promoted and enjoyed responsibly by those adults who choose to consume them for the continued enjoyment and prosperity of the BC wine industry.
Learn what is the right amount for you at therightamount.ca
Learn what is the right amount for you at therightamount.ca
